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Food & Beverages
From morning coffee to banquet dinners - our team crafts every detail to match the scale and spirit of your event. Whether you're feeding 20 or 1,200, we deliver with precision.
Food that fits your event
At The Hangar, food and drinks are never an afterthought. Our in-house kitchen team works closely with your event planners to design a dining experience that feels intentional - from the first cup of coffee to the last toast of the evening.
We offer everything from conference catering and working lunches to full-scale banquet dinners and cocktail receptions, all produced and served on-site by our own team.
Allergens and specific dietary requirements are carefully accommodated to ensure an exceptional experience for every guest.
Tailored for every format
Our kitchen team crafts menus for any event, carefully accommodating all allergens so every guest has a fantastic experience.
To ensure every detail is exactly as you wish, we have the opportunity to arrange a personalized menu tasting to perfect your dining experience.
Gala dinners, buffet & banquets
Seat up to 1,200 guests for a fully served dinner in our main hall. From elegant three-course meals to lavish multi-course galas - we handles everything.
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Meeting catering
Keep your delegates energised throughout the day. We design catering packages for full-day and half-day conferences - including arrival coffee, mid-morning breaks, working lunches and afternoon refreshments.
Ready to plan the menu?
Tell us about your event and we'll put together a catering proposal tailored to your format, group size and preferences.
Contact
- Phone +45 78 75 12 00
- Email sales.copenhagen@strawberry.dk
- Address Ellehammersvej 20 2770 Kastrup